For $25 on the MV Explorer, you can be waited on for an entire five course meal. And receive a glass of champagne. That mysterious kind that is actually a higher quality than Andre.
This obviously special occasion dining is reserved for birthdays and meetings of the DRA (Dinosaur Rights Association – I’m not a member). Because my birthday was while we were in port (and my birthday dinner was way less than $25 and with way more alcohol than one glass of champagne), tonight was my first opportunity for fine dining – Danielle Hessel’s 21st Birthday.
Danielle is a unique girl to say the least. She is currently being written up for throwing a temper tantrum in the lobby when she learned that her care package, which contained a tiara for her to wear on her birthday, had been lost between customs and the ship. She was also upset that she wouldn’t get the pink wig that was in the package because she, unlike me, actually did shave her head on Neptune Day. In perfect Danielle fashion (pun intended, given that she’s a fashion major), she requested that we all wear saris to her birthday dinner. This request gave everybody who foolishly spent money buying a sari in India a welcome excuse to actually wear the thing for once in their lives – but, for the rest of us, left us confused as to what to wear.
I settled with JCrew and a silk scarf. Surprised?
Alright – halfway through the cruise and here is my opinion of fine dining – the $25 is worth paying simply for the dessert. I’m pretty sure that the rest of the meal was exactly what was served in the cafeteria; it just came on separate plates and with multiple sets of silverware. But the dessert – oh my – was that to die for. Mine was something like raspberry chocolate mousse, I don’t even know, but it was rich and sweet and exactly what I needed last week when I was PMSing and oh my god I have just discovered the most expensive habit ever. Actually speaking of expensive habits on the ship – massages available practically 24/7. My back has never been so relaxed. And my bank account has never been so happy to find a boy that will do it for free.
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A little more on food…
I just called my Mommy. Because I love her and it’s almost 1am here and I was bored. She seemed very worried about my health and if I was eating alright on the ship. For everybody that is similarly worried – I am not John. I have lost no weight. Actually I’m pretty sure that I’ve gained weight given that my body is in a continuous state of confusion – I gorge for 5 days while in port (we’re talking five, six FULL meals a day), and then spend the next 5 days surviving on PB&Js, cucumbers, and coffee. Lather. Rinse. Repeat. The whole counting jogging for half an hour every three days as exercise thing also probably contributes to the weight gain. Okay now I’m feeling guilty. Thanks Mom.
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And something else from my conversation with Mommy…
I’m really really happy to be here. I just realized that while I was talking with Mommy and wanted to share it with all of you. It was so worth the $27.50 phone conversation to really put into perspective how much I love this program. Now I’m being sappy, which I never am. I blame the chocolate raspberry mousse.
1 comment:
another reason why we probably end up married:
i make killer mousse.
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